Soup of the Day

Antipasto Plate
A Selection of Fresh Bread, Pickled Vegetables, Fruit, Salad and Condiments

Seafood Panzanella Salad
Your Choice of Seared Salmon or Tuna on a Salad of Lettuce, Tomato, Red Onion Celery, Capsicum and Garlic Basil Croutons Tossed in a Lemon Herb Dressing

Chicken Club Sandwich
Double Layered Toasted Sandwich of Chicken and Egg with Bacon, Lettuce and Tomato Served with Potato Skins, Salad and Tomato Chutney

Fish and Chips
Fresh Fish in a Smoked Paprika Batter Served with Emma’s Hand Cut Chips, Salad, Coleslaw and Lemon Aioli

Creamy Garlic and Lemongrass Prawns
Marinated Prawns in a Creamy Garlic and Lemongrass Sauce Served with Black Rice and Fresh Lime

Grilled Asparagus, Potato Gnocchi and Blue Cheese Sauce
Char Grilled Asparagus Wrapped in Prosciutto Served on Potato Gnocchi, Cherry Tomato and Walnut, Blue Cheese Cream Sauce

Szechuan Salt and Pepper Squid
Tender Pieces of Squid, Dusted in Szechuan Salt and Pepper, Shallow Fried Served with a Thai Salad, Mild Chilli Dipping Sauce and Crispy Noodles

Freshly Baked Turkish Bread
House Baked Turkish Bread Seasoned with Fresh Herbs and Sea Salt Served with a Garden Salad, Balsamic, Oil and Dukkah

Chicken Caesar Salad
Marinated Chicken Tenderloins, Crispy Pancetta, Parmesan, Anchovies and Baby Cos Lettuce Tossed in a Traditional Caesar Dressing, Finished with a Coddled Egg and Garlic Croutons

Spiced Lamb Sandwich
Marinated Lamb, Spinach and Roast Mediterranean Vegetables on a Toasted Ciabatta Finished with a Red Pepper Dressing, Potato Skins and Greek Salad

Prawns, Chips and Salad
Prawns in a Smoked Paprika Batter Served with Emma’s Hand Cut Chips, Salad, Coleslaw and Lemon Aioli

Garlic Bread
Homemade Freshly Baked Garlic Bread

Salmon and Avocado Caesar Salad
Marinated Salmon and Avocado, Crispy Pancetta, Parmesan, Anchovies and Baby Cos Lettuce Tossed in a Traditional Caesar Dressing Finished with a Coddled Egg and Garlic Croutons